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Trimming brisket - Silly Bubba Style!

Trimming brisket - Silly Bubba Style!

Trimming brisket - Silly Bubba Style!Darrell Jones
Published on: 11/05/2025

Trimming a brisket isn’t just about looks—it’s about flavor, bark, and burn prevention. Sharp edges and thin corners don’t just dry out, they burn up, leaving bitter bites and wasted meat

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